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Please note: meals are subject to change without notice.

Bookings are essential by 10am on 08 9411 3877.

September 2019

The following table presents the menu for each day and type of food.

Day Food
Monday 2 August Soup and main Lamb shank, mash and vegetables
Tuesday 2 Cafe Open 9.30am -1.15pm
Wednesday 4 Roast beef, gravy and seasonal vegetables - Cake Raspberry and almond
Thursday 5  Cafe Open 9.30am -1.15pm - Fathers Day
Friday 6 Soup and main Grilled fish, chips and salad (Sundowner)
Monday 9 Lamb chops, gravy, roast potatoes and salad - Bread and butter pudding with custard
Tuesday 10 Cafe Open 9.30am - 1.15pm
Wednesday 11 Soup and main Roast pork, gravy and seasonal vegetables
Thursday 12 Cafe Open 9.30am - 1.15pm
Friday 13

Crumbed fish served with chips and salad - Citrus cheesecake and cream Quiz and Bingo

Monday 16 Footy Finals BBQ

Tuesday 17

Cafe Open 9.30am -1.15pm
Wednesday 18 Roast lamb, gravy and seasonal vegetables - Chocolate mousse cake
Thursday 19 Cafe Open 9.30am - 1.15pm
Friday 20 Soup - Battered fish, chips and salad
Monday 23 Steak with peppercorn sauce, served with chips and salad - Mandarin syrup cake
Tuesday 24 Cafe Open 9.30am -1.15pm
Wednesday 25 Roast chicken, gravy an seasonal veg - Carrot Cake
Thursday 26 Cafe Open 9.30am - 1.15pm
Friday 27 Baked fish, mash potato and salad (Movie Meal Deal)  
Monday 30th Closed Public Holiday

More information and contact


Phone 08 9411 3877

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9 Coleville Crescent,
Spearwood 6163

PO Box 1215, Bibra Lake DC,
Western Australia, 6965

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