Fermenting for Beginners

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Thursday, 11 November 2021

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Online Event
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About the event

Learn how to make sourdough, kefir water, kvass, sauerkraut and more. No more need for gut health supplements!

This online workshop means you can be in your kitchen to practise learning as you live!

You will receive a link to the workshop once you have registered. 

More information and contact

Contact Title Environmental Services

Email customer@cockburn.wa.gov.au

Phone 08 9411 3444

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9 Coleville Crescent,
Spearwood 6163

PO Box 1215, Bibra Lake DC,
Western Australia, 6965

Office opening hours:
8.30am to 4.30pm
Monday to Friday (excluding public holidays)

Language Support

Cockburn Nyungar moort Beeliar boodja-k kaadadjiny. Koora, yeyi, benang baalap nidja boodja-k kaaradjiny.
Ngalak kaadatj dayin boodja, kep wer malayin. Ngalak kaadatj koora koora wer yeyi ngalang birdiya.

City of Cockburn acknowledges the Nyungar people of Beeliar boodja. Long ago, now and in the future they care for country.
We acknowledge a continuing connection to land, waters and culture and pay our respects to the Elders, past, present and emerging.